not that much fruits this year due to cold april weather, but nevertheless june and july are always delicious times of the year
Clear and so yummy potatoe soup. Traditional German but made completely different. Here with herb pesto and borage flower and leaves.
Yes ! We took on the sausage making. It's a bit tricky, but so delicious, especially on this fresh fava bean, fresh bortolli bean and fresh pea pot-pourrie.
And last, but not least, the strawberry-quark-cream ice cream on fruit in season compote, sprinkled with white chocolate. Yum!