HOMEMADE BRATWURST, we are getting the hang of it - Schöne Heimat

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HOMEMADE BRATWURST, we are getting the hang of it

10/8/2017

Here with seasonal porcini mushrooms and celeriac-potato mash. Super delicious.

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© Kit Schulte 2017

Market tours + Cooking class
Book your spot
Reviews
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About
- Partners
- Terms of Service