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8/28/2016 0 Comments

Taste of Europe in a Stew

 Laslo, the wonderful polish vendor from the market, came back from his 3 week vacation from Hungary and brought amazing vegetables, like Hungarian alanyalma paprika. I thought they'll be great in the minestrone, but turned out too hot.  So here you see them as a gorgeous light orange harissa, and that was perfect.  Joined by super sweet onions and wonderful borlotti beans from Bella Italia. 
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    Explore Germany’s rich culinary heritage of seasonal and regional vegetable, fish and meat dishes, fruit desserts, while learning about herbs, their healing powers, and the century-old tradition of organic gardening.

    If you love food and cooking and are tired of impersonal tours and tourist attractions, then this unique experience offers an authentic and private look into Berlin culinary lifestyle.
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Schöne Heimat –
a culinary exploration of Berlin & beyond
Kit Schulte, +49 171 1908312
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